Homemade Onion Soup served with crusty bread.
Salmon Terrine served with a salad garnish.
Deep Fried Scampi served with salad and tartare sauce.
Scrambled Egg made with mushroom and courgette
Traditional Roast Beef served with rich beef gravy, Yorkshire pudding, seasonal vegetables and potatoes.
Cannelloni Chicken and Mushroom cannelloni with seasonal vegetables and potatoes.
Cod Wellington served in a tomato and basil sauce accompanied by seasonal vegetables and potatoes.
Pork fillet marinated in smoked paprika, garlic and chilli served with seasonal vegetables and potatoes.
Strawberry Cheesecake served with cream
White Chocolate and Baileys cheesecakeserved with cream
Raspberry Roulade served with cream
Fresh Fruit Salad served with cream
2 Courses: £12.95
3 Courses: £13.95